The Veneto region in northeastern Italy is known for quality and quantity. Producing more whites than reds, this Pinot Grigio is in very good company in its homeland. Baking spices and pit fruits dance on the nose while slightly bitter citrus greets the palate resulting in well balanced complimentary flavors. More full bodied than a typical Pinot Grigio, this wine features a lingering finish and much more depth than its varietal brethren. Enjoy this wine alone or pair with flavorful fish dishes and rosemary adorned chicken entrees. Bonus points for the grapevine clipping artistically tied to the bottle.